Recommendations
Queima Beiças de Goiaba is a handcrafted hot sauce
produced from fresh chili peppers and ripe guava,
resulting in a tropical, aromatic and
balanced sensory profile. The guava provides natural sweetness, floral notes and
a fruity body that contrasts with the intensity of the
chili pepper, creating a sauce of medium spiciness and exotic flavor.

The texture is creamy and homogeneous, with a pink or
orange color typical of the fruit. Aromatically, it presents sweet, tropical and slightly citrusy notes, while on the
palate the entry is smooth and fruity, evolving into a progressive, clean and persistent spiciness. The finish is round,
without bitterness and with a fresh sensation.

Queima Beiças Goiaba is ideal to accompany white meats, poultry, grilled dishes, cheeses, seafood, tropical salads, sushi and desserts where a sweet-spicy contrast is desired. Produced exclusively with natural ingredients, without artificial colors or preservatives, guaranteeing authenticity and purity of flavor.

INGREDIENTS: GUAVA, SUGAR, CINNAMON, WATER, LEMON, CITRIC ACID, HABANERO, MGS